Green Nutritionals Chlorella - 200 Tablets
Chlorella is an ancient single celled freshwater micro algae containing chlorophyll and many other useful phytonutrients. Thought to have had its genesis 2 billion years ago, chlorella is found naturally in freshwater rivers and waterways, but is now grown by aquaculture for human consumption.
Chlorella is one of the world’s most powerful cleansing and detoxifying foods. As well as being rich in carotenoids and chlorophyll, Chlorella contains Vitamins A, all the B's, C and E, and unlike synthetic forms found in multi-vitamin supplements – are in their natural form. Vitamins are however just the start, Chlorella is packed with minerals including potassium, zinc, magnesium, iron and calcium contains around 55% complete balanced protein. Chlorella is one of the few plant sources of vitamin B-12.
Chlorella is not only safe for pregnant woman, it's beneficial! In a clinical study, researchers demonstrated chlorella decreases the toxin, dioxin, in breast milk and fetal cord blood. It also increases the level of immunoglobulin A, a key immune molecule passed on from mother to child. Chlorella supplementation can reduce a newborns exposure to environmental toxins passed from mother to baby.
Chlorella is one of nature’s most powerful natural cleansing and detoxifying foods and the number one selling health supplement in Japan. Benefits of Chlorella:
Rich in carotenoids
Rich in chlorophyll
Contains vitamins A, all the Bs, C and E – in their natural form
Packed with minerals including iron, zinc, calcium, potassium and magnesium
Easily absorbed by the body
Flushes toxins and metals from the body
Ingredients
Yaeyama Chlorella 99.5%, tricalcium phosphate 0.5%
Suggested Usage:
Start-up: 3 tablets (half serve = 1.5g) daily, for the first week
Maintenance: 6 tablets (one serve = 3g) daily
If you take Vitamin C, take it as far away from Chlorella as possible (best after meals).
Take between meals and drink 1-2 litres of filtered water daily.
Chlorella is a powerful detoxifying food, so when starting always take a smaller amount for the first week, with an adequate intake of pure water. It is possible some new users may not tolerate chlorella - in the event that you experience stomach upset or nausea when taking chlorella, either reduce the amount you are taking or stop taking chlorella completely.
Storage
Store below 25°C in a dry place away from direct sunlight
Chlorella is an ancient single celled freshwater micro algae containing chlorophyll and many other useful phytonutrients. Thought to have had its genesis 2 billion years ago, chlorella is found naturally in freshwater rivers and waterways, but is now grown by aquaculture for human consumption.
Chlorella is one of the world’s most powerful cleansing and detoxifying foods. As well as being rich in carotenoids and chlorophyll, Chlorella contains Vitamins A, all the B's, C and E, and unlike synthetic forms found in multi-vitamin supplements – are in their natural form. Vitamins are however just the start, Chlorella is packed with minerals including potassium, zinc, magnesium, iron and calcium contains around 55% complete balanced protein. Chlorella is one of the few plant sources of vitamin B-12.
Chlorella is not only safe for pregnant woman, it's beneficial! In a clinical study, researchers demonstrated chlorella decreases the toxin, dioxin, in breast milk and fetal cord blood. It also increases the level of immunoglobulin A, a key immune molecule passed on from mother to child. Chlorella supplementation can reduce a newborns exposure to environmental toxins passed from mother to baby.
Chlorella is one of nature’s most powerful natural cleansing and detoxifying foods and the number one selling health supplement in Japan. Benefits of Chlorella:
Rich in carotenoids
Rich in chlorophyll
Contains vitamins A, all the Bs, C and E – in their natural form
Packed with minerals including iron, zinc, calcium, potassium and magnesium
Easily absorbed by the body
Flushes toxins and metals from the body
Ingredients
Yaeyama Chlorella 99.5%, tricalcium phosphate 0.5%
Suggested Usage:
Start-up: 3 tablets (half serve = 1.5g) daily, for the first week
Maintenance: 6 tablets (one serve = 3g) daily
If you take Vitamin C, take it as far away from Chlorella as possible (best after meals).
Take between meals and drink 1-2 litres of filtered water daily.
Chlorella is a powerful detoxifying food, so when starting always take a smaller amount for the first week, with an adequate intake of pure water. It is possible some new users may not tolerate chlorella - in the event that you experience stomach upset or nausea when taking chlorella, either reduce the amount you are taking or stop taking chlorella completely.
Storage
Store below 25°C in a dry place away from direct sunlight
Chlorella is an ancient single celled freshwater micro algae containing chlorophyll and many other useful phytonutrients. Thought to have had its genesis 2 billion years ago, chlorella is found naturally in freshwater rivers and waterways, but is now grown by aquaculture for human consumption.
Chlorella is one of the world’s most powerful cleansing and detoxifying foods. As well as being rich in carotenoids and chlorophyll, Chlorella contains Vitamins A, all the B's, C and E, and unlike synthetic forms found in multi-vitamin supplements – are in their natural form. Vitamins are however just the start, Chlorella is packed with minerals including potassium, zinc, magnesium, iron and calcium contains around 55% complete balanced protein. Chlorella is one of the few plant sources of vitamin B-12.
Chlorella is not only safe for pregnant woman, it's beneficial! In a clinical study, researchers demonstrated chlorella decreases the toxin, dioxin, in breast milk and fetal cord blood. It also increases the level of immunoglobulin A, a key immune molecule passed on from mother to child. Chlorella supplementation can reduce a newborns exposure to environmental toxins passed from mother to baby.
Chlorella is one of nature’s most powerful natural cleansing and detoxifying foods and the number one selling health supplement in Japan. Benefits of Chlorella:
Rich in carotenoids
Rich in chlorophyll
Contains vitamins A, all the Bs, C and E – in their natural form
Packed with minerals including iron, zinc, calcium, potassium and magnesium
Easily absorbed by the body
Flushes toxins and metals from the body
Ingredients
Yaeyama Chlorella 99.5%, tricalcium phosphate 0.5%
Suggested Usage:
Start-up: 3 tablets (half serve = 1.5g) daily, for the first week
Maintenance: 6 tablets (one serve = 3g) daily
If you take Vitamin C, take it as far away from Chlorella as possible (best after meals).
Take between meals and drink 1-2 litres of filtered water daily.
Chlorella is a powerful detoxifying food, so when starting always take a smaller amount for the first week, with an adequate intake of pure water. It is possible some new users may not tolerate chlorella - in the event that you experience stomach upset or nausea when taking chlorella, either reduce the amount you are taking or stop taking chlorella completely.
Storage
Store below 25°C in a dry place away from direct sunlight